Feta & Parmesan Zucchini Bake from My Kitchen Escapades
Can you tell I have a lot of zucchini and squash in my garden this year? This latest version had a split reaction with my family. Those who tried it, adored it. Those who were too chicken to even taste it kept telling me how gross it was. Nice.
I loved it. Packed with yummy cheese and lots of garlic. I served it as a main dish, but it would also make a great side with some grilled protein and hot bread. I will be making this one again soon while I still have a lot of fresh squash.
To read more and view this delicious recipe from My Kitchen Escapades click on link: www.mykitchenescapades.com