Bacon Guacamole Grilled Cheese Sandwich from Closet Cooking

Like all grilled cheese sandwiches this one is pretty easy to make though you want to try to remember to pull the guacamole out of the fridge early so that it can come up to room temperature before adding it to the sandwich. Having all of the ingredients of the sandwich at room temperature is going to help ensure that the cheese melts into ooey gooey goodness so pull the cheese and butter out of the fridge at the same time as the guacamole. The only real problem with this guacamole grilled cheese sandwich is that it can be a bit messy to eat but I was not really thinking about that as I wolfed mine down. This sandwich is certainly one amazing way to enjoy any leftover guacamole and it is even worth making a fresh batch of guacamole just to make some grilled cheese!

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