Something Fabulous from Oh Nuts! Ice Cream Pops Recipe

peanut butter ice cream pops
When temperatures rise, there's nothing like a bit of ice cream to help cool things back down! If you're looking to beat the heat during the dog days of summer, try these Peanut Butter Ice Cream Pops.
These quick desserts are an easy way to put a homemade spin on plain vanilla ice cream. Store-bought ice cream is layered with chocolate fudge sauce, salty peanuts, peanut butter, and chunks of peanut butter cups candy, in individual popsicle form. They're cold and creamy, sweet and salty, and the perfect antidote to hot summer days!
Peanut Butter Ice Cream Pops Recipe
yield: 8 individual servings
  • 1 cup roasted salted peanuts
  • 12 chocolate peanut butter cups, unwrapped
  • 6 ounces (about 3/4 cup) hot fudge sauce
  • 6 ounces (about 3/4 cup) smooth peanut butter
  • 1 quart vanilla ice cream
  • 8 five-ounce paper cups
  • 8 popsicle sticks
For step-by-step directions visit their page at: