Mexican Fiesta Bites


24 won ton wrappers

1 cup cooked crumbled Italian sausage

1/2 cup salsa

3/4 cup Mexican style shredded cheese

1/4 cup sour cream

2 Tbsp. chopped fresh cilantro


Heat oven to 350°F.

Place 1 won ton wrapper in each of 24 mini muffin cups sprayed with cooking spray, with edges of wrappers extending over tops of cups. Bake 5 min. Meanwhile, combine sausage and salsa.

Spoon sausage mixture into won ton cups. Bake 10 min. or until filling is heated through and edges of cups are golden brown. Top with cheese; bake 1 to 2 min. or until melted.

Top with sour cream and cilantro.

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