Super Simple Peanut Butter and Banana Drops

Peanut Butter Banana Drops


1-16 1/2 ounce package refrigerated peanut butter cookie dough
1 cup dried banana chips, coarsely crushed
1 cup semisweet chocolate pieces
1/4 cup turbinado sugar, demerara sugar, or colored coarse sugar


1.Preheat oven to 375 degrees F. In a large resealable plastic bag, combine cookie dough, banana chips, and chocolate pieces. Seal bag; knead mixture with your hands until dough is well mixed. Remove dough from bag.

2.Place sugar in a small bowl. Shape dough into 1-inch balls; roll balls in sugar to coat. Place balls 2 inches apart on an ungreased cookie sheet. Flatten balls slightly.

3.Bake in the preheated oven for 8 to 10 minutes or until edges are golden brown. Transfer cookies to a wire rack; let cool. Makes about 40 cookies.
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