Turkey Sausage and Egg Tostada

Ingredients:

• 1 pound spicy ground turkey sausage*
• ½ cup chopped onion
• 6 tostada shells, warmed in oven
• 6 cooked eggs, such as fried, over easy or scrambled
• 1½ cups (6 ounces) shredded low fat Mexican blend cheese*
• ¾ cup salsa
• 3 tablespoons chopped fresh cilantro
• low fat sour cream (optional)*
• olives, chopped (optional)*

Directions:

1. Cook sausage and onion in large skillet over medium-high heat 8-10 minutes or until sausage is thoroughly cooked, stirring frequently; drain with paper towels to remove excess grease.

2. Place tostada shells on serving plates. Top with sausage mixture, eggs, cheese, salsa and cilantro.

*recipe has been modified from original version.

Shared from-http://jimmydean.com/recipes/sausage-egg-tostada.aspx